John Boos Pro-Bowl L-Shaped Corner Soiled Dishtable with 10-Inch Landing Shelf and 20 x 20 x 8-Inch Pre-Rinse Bowl Door-type Dishwashers Operates in temperatures from -40°F

Operates in temperatures from -40°F to 140°F for cold-room and ambient use

San Jamar Countertop Double-Well Condiment Pump Service Center with 2 Ultra Pumps and Black Jars

A compact NSF-listed prep table with enclosed cabinet storage

Designed for easy cleaning with removable tray holder grids and an internal chamber with a built-in central drain

John Boos Pro-Bowl L-Shaped Corner Soiled Dishtable with 10-Inch Landing Shelf and 20 x 20 x 8-Inch Pre-Rinse Bowl Door-type Dishwashers Operates in temperatures from -40°FJohn Boos Pro Bowl L Shaped Corner Soiled Dishtable with 10 Inch Landing Shelf and 20 x 20 x 8 Inch Pre Rinse Bowl 70 Inch Machine to Corner, 144 Inch Corner to End, Left to Right Operation Built for efficient corner dishroom layouts, this L shaped soiled dishtable pairs a 10 inch landing shelf with a deep pre rinse bowl and rugged stainless steel construction. L shaped corner layout supports left to right dish machine workflows. 10 inch landing shelf